Showing posts with label parmesan. Show all posts
Showing posts with label parmesan. Show all posts

Tuesday, February 11, 2014

Stoner Food Reviews, Day 9

Hello fellow bloggers and blog-stalkers!  Time to have one of the greatest meals of my life... you'll see in a second, but first I need to announce that Aesop Rock is actually a pretty good rapper.  There, I admitted it.



Rotini and elbows with tomato sauce and parmesan: A tad crunchy or undercooked, but I really like it way.  The tomato sauce is sparse and not too overpowering.  Also just the way I like it.  The noodles are tender and chewy.  When I notice the parmesan, the flavours are perfect.  Small chunks of tomato in the sauce explode with flavour.  Perfect temperature, the temperature of human breath.


Chocolate-Caramel-Pecan Cheesecake from M&M Meats: So little and dainty, but the other time I had that cheesecake today, I remember it was quite filling, or maybe that was the soup.  Mmmmmmm; cheesy, nutty, chocolatey.  This cheese cake is luxurious.  It's nice and cold; almost refreshing.  In my last bite I can taste the graham crumbs and they're delicious.



Basmati Rice from an Indian restaurant: Spicy, flavourful, soft and dainty.  Can't stop eating.  It's warm and moist.  Nom nom.  It's so full of spices.

Next time: We eat the Flying Spaghetti Monster.  *licks lips*

Thursday, February 6, 2014

Stoner Food Reviews, Day 5

It's night and time to be a pig.  Nom nom nom...

Jersey Milk Chocolate: My mouth is watering as I eat this.  Ohhh, yes.  Chocolatey but not too rich or sweet.  I want more but I only gave myself two pieces (the last of the bar).  Oh well, more sweets coming...


Hot Lips: Candy, lovely candy.  It sticks to my teeth a bit.  Cinnamon is drifting up my tongue.  I love these candies.  They're one of the few gummies that use carnauba wax instead of gelatin and they taste wonderful.  It's my favourite thing about the Valentine's season.  Well, there aren't too many things I adore about the Valentine's season...  They taste like a greeting card or a gift shop, in a way.  It's hard to stop eating these.


Twistos Snack Bites, Parmesan and Garlic: Oh wow, these are awesome.  Weird fishy aftertaste.  Garlicky.  I want to suck the flavour out of each one.  I feel like I'm on the verge of a flavour breakthrough.  My mind is cheering me on for another bowl.  Ok.





Next time!  We eat a load of dishes.