Showing posts with label review. Show all posts
Showing posts with label review. Show all posts

Thursday, November 24, 2016

Stoner Food Reviews (Rebaked!), Day 5

Bienvenue, spirits!

I am starving so Imma just dig in.

MAC AND CHEESE





















This is No Name brand mac and cheese, the cheapest Kraft Dinner in all of the REAL. CANADIAN. SUPERSTORE.  So real, so Canadian, so super.  It was 59 cents and it looks beautiful, smells beautiful and I forget what the other senses are.  Look, smell, feel, taste, hear.  It sounds squishy when I mix it.  Unfortunately I had to heat this by microwave because I seshed a while and my food got cold because I was waiting to be high to eat it.  Heating it up again with a microwave is yet another sacred rule I am breaking, a cardinal sin to my know-it-all goody-two-shoes wine snob brother who believes in all this wine tasting bull that is based on nothing and has never improved the way things taste in any way ever!  That is SACRED RULE BREAKING #2… wine snobs had better leave right now because they should be expecting many more of these rule breakings.  Just letting you know.




















Okay, now to actually taste the thing before it gets cold again.  Hmm…  kind of bland.  Cheesy but not prominently cheesy.  The texture and the temperature are really good; chewy and moist.  It's bland but I'm high enough that I like it and could probably eat the whole box if I was in an eat-the-whole box-binge-watch-30-Rock sort of mood.  I am just mindlessly eating this now and very confused.  Staring straight ahead and shovel, shovel, shovel, not even reading or watching anything.  Haha.  Kind of sweet and bready.  It does also taste artificial.  Can taste the butter as well.  This is definitely a nice attempt at mac and cheese for 59 cents.  I know what to subsist on if I become homeless.  I do have a sinking feeling that a sober tasting would be worse.

Next, I got a Mug Cake cookbook for my birthday so I will be making a mug cake today.  I will be making…

ROOT BEER FLOAT MUG GAKE

I am actually so pumped to make a bunch of mug cakes from this thing, fuck, maybe even one mug cake every day.  They even have mug cheesecake!  This is a recipe from 100 Mug Cakes by Leslie Bilderback.




















Having this with whipped cream…  As I stab my fork into it, there is a spongey texture.  Smells eggy and blandly cakey.  Sweet.  Whipped cream and cake work nicely together.  Nothing immediately gross.  It's very tough to get a scoop.  So far, good but kind of bland, like the last food.  It's tolerable but nothing to write home about.  There's an eggy taste as well.  I do not taste the root beer at all haha.  Maybe I should have used the root beer extract.  The texture is firm and cooked but kind of tough.  I basically had to stab it with my spoon several times to get pieces off.  I declare this mug cake meh.  Not a good start to this cookbook, but I'm hopeful for the other recipes.













I think you can guess what I will be sampling next…

ROOT BEER




















Boylan Root Beer, American company, I believe.  Yum, really strong flavour.  Sweet and sassy.  I like.  This would probably be good root beer float root beer.  Not much else to say.  It's quite nice.  I wish the mug cake had tasted like this. :(  Yeah the spice is nice and prominent.  This is probably one of the best root beers I've had.  Nom nom nom.  It tastes quite natural as well, not very artificial.  Although for all I know it's as unnatural as Mug Root Beer and I'm just fooled by the fact that it's in a glass bottle.  Who knows?

Later tonight we eat the dingo and your baby.

Stoner Food Reviews (Rebaked!), Day 3

Greetings ghosts!

Listening to: Death Cab for Cutie, Taylor Swift, The Weepies
Watching: 30 Rock
(Don't worry, this becomes important later.  Nah, just kidding.)

Today is feast day apparently.  I'm staying up late for this but it's worth it because I am having a stoner tea party for one!  Today's spread consists of 6 items; a chocolate crepe snack, strawberry wafers, macarons, super special crackers with swiss, cheddar and smoked cheddar, Johnnie Walker scotch and cinnamon-vanilla tea.  Nom nom nom is all I can say aboot that, eh?

First item I will eat is… hard to pick.  Okay, I think I'll go for the crackers.

CRACKERS WITH CHEESE










These are actually special, super thin crackers that I got from Loblaws (Savoury Crisps by 34 Degrees) with a cute spirally design that essentially stand back and let the filling speak for itself and offer a few little improvements.  I'm using cheddar, swiss and smoked cheddar inside the crackers, very thinly sliced in cracker sandwich format.



Cheddar:

Mmmm, great chewy texture, the cheddar is just so nicely emphasized yet shrouded a bit by the cracker.  I love how thin they are. Super tasty and a cute, pleasant-to-feel-in-your-mouth snack.  Does that mean it has mouth feel?  Fuck if I know.

Smoked cheddar:

Taste the smoke right away.  It seems quite emphasized and perhaps also coloured by the cracker.  Tastes like a roaring fireplace in the dead of winter. The texture of the smoked cheddar works really well with the thin, malleable, chewy cracker.  Bam! is all I can say.

Swiss:

Mmm… So good.  Swiss is so much lighter than the forceful smoked cheddar.  To me, it tastes like stinky feet, but like a delicious stinky feet that you would eat.  Yep, all of these cheeses taste phenomenal with these crackers.  Can't get over how nice the texture of the cracker and cheese feels it my mouth.  These crackers are truly a pleasure to eat.  Sad that that's over, although that does mean I'm onto my fucking 3-course dessert because why not diabetes, right?

MACARONS













Got these from my local grocery store bakery.  I love these so I'm guessing I will enjoy this.  3 flavours, which will be announced as I go.  Also, that is what they were labeled as but the labels could be wrong.

Blueberry:

Ultra amazing great!  Texture hits me right away, super soft and easy to bite into.  Definitely blueberry. Sugary, but that works for this dessert.  Very flavourful as well.

Pistachio:

Yup, definitely pistachio.  They nailed the flavour.  Absolutely delicious.  Nice and creamy and sweet.  My god these things are wonderful.

Either Pumpkin Spice or Creamsicle (both of those were orange):

It's a gamble.  If it's Pumpkin Spice my crush likes me and if it's Creamsicle he doesn't.  PUMPKIN SPICE!  Oh wow, they did a good job.  That is a perfect Halloween treat.  Creamy again, the spices are there but not overpowering.  Really good.

STRAWBERRY WAFERS













Yup, those taste both good and of strawberry.  Great texture; that's half the reason you buy them right there.  Although, they do have a bit of an artificial flavour, definitely overly sweet as well.  They aren't as good as the other treats.

CHOCOLATE CREPE SNACK





























Mmm… I warmed it up.  Chocolatey, definitely tastes like crepe (pun not at all intended).  The chocolate tastes very dark and rich.  I personally would prefer more of a milk chocolate but it's good for what it is.  I'm cold and the warmth of it is definitely making me feel cozy.  Not too sweet.  It's good, but not amazing.

SCOTCH




















Bottoms up.  The sweet stuff from before definitely makes this taste sweet.  I wonder what kind of pairings I could do with this.  Very interesting flavour.  Tastes way better high than sober for some reason.  I think it tastes too gasoline-ish and bitter sober but high and after some sweets it tastes sweet and pleasant.  It really warms me up inside - very toasty flavour.  Oh, swishing it in my mouth is a recipe for burning of the mouth and bitter, gasoline taste.  Yeah, I think I'll just sip without swishing.  Well, one more swish just to make sure I didn't miss anything noteworthy beyond gasoline taste.  Nah.  Not a big fan of this scotch.  I hope that isn't blasphemy in the scotch circles.  I'm sure they consider me a troglodyte anyway so whatever.

CINNAMON-VANILLA TEA






















Can't have a tea party without tea!  It's herbal!  It tastes kind of weird.  I can pick up the cinnamon.  Kind of a strange subtle cinnamon taste.  Can taste the vanilla only slightly.  It's mostly just watery.  Not a huge fan of this.  I steeped it a while so the weak flavour is not my fault.  Yeah, this tea is meh.

So… 2 were amazing, 2 were okay and 2 were bad or meh.  A full gamut of quality.  Honestly I thought I'd love all of it so that's surprising.  Ta-ta for now!

Next week we eat yellow snow and the little known orange snow.  




Sunday, March 9, 2014

Stoner Food Reviews, Day 30

Listening to: Indie Rock Station

Well good morning to everyone.  I decided to do some restaurant food today.  I went to Bombay Grill and bought takeout!  It's from a local indian take-out place called Silver Spoon.  The smell is intoxicating.


Chana Masala with Biryani Rice (I've already reviewed the rice in a previous entry): It's very hot... and spicy.  But good.  Mmm... buttery.  I don't remember it being this spicy.  The flavour is lovely.  The chick peas taste nice and meaty.  Sometimes the spice overpowers the flavours, but sometimes the spice is milder and the flavours stand out more.  It's so juicy.  I love the texture of the rice and the chewy chick peas.  Good thing I have a big glass of water.  I wish this was milder.  I don't know if I can finish this.  I'm getting full.  It's really good though.  I guess I'll move onto the chocolate and come back to it later...


Cadbury Dairy Milk (Chips Ahoy! Cookie Dough flavour): This was amazing sober, so I think I'm in for a treat.  There are cute little pockets of cookie dough in here.  The dough tastes like the cookie, but a bit better, flavour-wise.  This is really good.  I'm taking big bites now.  The chocolate just wraps around the cookie dough perfectly.  If I could improve this chocolate bar, I would more cookie dough to the recipe.  It's a bit too subtle.

That was a great dinner.  Very nice.  Have a lovely morning, everyone, especially the night hawks going to bed right now!

Saturday, March 8, 2014

Stoner Food Reviews, Day 29

Listening to: Indie Rock Station

Hello peeps.  I am so hungry and so high.  The deadly combo.  Today, the dishes are... cereal and chocolate!



 Alpha Bits: Sweet, crunchy and the milk complements it and moistens it so well.  It's kind of like eating bones, but they are fluffier, sweeter, more Disneyfied.  This is poetry in a bowl.  So simple but so great.  I think I might have seconds.  My head is exploding with happiness, stretching.  The milk at the bottom is sweet and delicious, I notice as I suck it back.  That was nice.


Cadbury Dairy Milk (Caramel Popcorn flavour): Mmmm....  That's good.  The popcorn flavour really pops and the chocolate is so smooth and sweet.  I love the contrast in texture between the chocolate and popcorn.  The popcorn also adds a saltiness and a butteriness.



That was a wonderful snack.  It definitely satisfied my sweet tooth.  I think I will have a second bowl of those Alpha Bits.  Goodnight stoners (and people marked under the category "other")!

Next time: We stop doing the "next time"s.  They are lame and also kind of plagiarism.

Monday, March 3, 2014

Sorry again!




Out of product again due to poor planning!  I will hopefully post tomorrow but if not, I will definitely return in the next few days.

Stay smoky, my friends, and remember to take 'er easy.

Sunday, March 2, 2014

Stoner Food Reviews, Day 27

Listening to: Playlist; The Whites Stripes, Blind Guardian, Sweeney Todd soundtrack, Muse, Indie Rock Station

Heylo.  Felt kind of lonely and sad after work today, but now I feel a lot better and, knowing that food and booze (and Breaking Bad) is coming, ecstatic!  So, that's sorted.  I know how to spoil myself.  :P

My Grandma's hot chocolate mix (Probably the best stocking stuffer I have ever received.  Actually second place, after the amazing beer bread mix she gave us...): The cocoa powder is a bit overpowering.  The whipped cream adds sweetness and foaminess.  The marshmallows in it are a bit annoying.  I wonder if Grandma (who is a bit anti-vegetarian) purposefully put it in the mix, knowing that I am vegetarian and it contains gelatin.  I've decided to drink the mix anyway because I need to use it up and gelatin isn't as bad as meat because it is more of byproduct than the actual product and it's harder to abstain from because it's in literally all candy.  The flavour is richer and sweeter at the bottom, where all the marshmallows have crowded together.  I think the marshmallows dominate the flavour too much.  The marshmallows at the bottom actually taste pretty good, but I won't eat the dregs with a spoon.  That's enough senseless pig's skin and bones-eating for today, thanks.  I hope I don't sound too condescending towards meat-eaters.  I don't mean to come across that way, but it's harder to tell what my writing tone is when I'm high.  I respect everyone's diet, even if I disagree with it.



Crispy Minis (Buttered Popcorn flavour): Mmmmm....  I love the flavour and texture of this.  Certain rice cakes have more flavour than others and when you eat those you can really taste the butter flavour.  They occasionally have a tang of sweetness to them.  They're so good I'm eating the little chunks at the bottom of the bowl, and very messily, I might add.


Grand Marnier: Highly complex and interesting flavour.  It's sweet and sends warmth up my nose.  It tastes like candy, cherries, syrup and alcohol.  Unlike rum or vodka or tequila, it's sweetness overpowers the bitterness of alcohol so it tastes delicious and it still has the same alcoholic content as more bitter hard liquors.  Perfect.  Very tasty.



Goodnight, people!  Tomorrow, I'm sure I will have another equally delicious set of dishes to consume for your vicarious pleasure.

Next time: we eat all the parents who have sex loud enough for the kids to hear it.  *shudders*

Saturday, March 1, 2014

Stoner Food Reviews, Day 26

Listening to: Playlist; Stevie Wonder, Rush, Bob Marley, The Postal Service

Hello stoners, investigators and readers of the world!  Today, I bring you some of the most delectable foods I've been able to get my hands on and sample in my years on this earth.  


Kraft Dinner Original: Still a bit lukewarm because it's microwaved, not fresh.  The flavours turns off and on; flavourless and then filled with flavour.  Not quite as good microwaved and high as fresh and sober.  I guess microwaving just saps some of the flavour out of it.  It tastes the way Kraft Dinner usually tastes to me sober; cheesy, buttery, rich, deliciously junky-tasty, but a less defined version of those tastes.



Ritter Sport Praline: Lovely.  So smooth and milky.  The hazelnut flavour is sweet and strong.  This is definitely the best flavour of Ritter Sport.  This is filling even when I'm high.  Not much to say about this because I have no complaints.


Next time! We ayte aypples and banaynays.

Friday, February 28, 2014

Stoner Food Reviews, Day 25

Listening to: Kings of Leon

Hello there, folks.  I've decided that on the 31st day (marking a month) of my stoner food review month, I'll do a little reflection on how I felt about this challenge and what I learned and discovered.  Today, I have a massive thing to eat.  See for yourselves...  All I can say is that this tastes amazing.  The naan tastes nice and baked and the curry is spicy, earthy, meaty.


Gits Ready Meals Chana Masala (Indian curry) with naan bread: Very yummy.  Slight aftertaste of celery.  It's like dipping bread in a delicious bean soup.  Mmm... the chickpeas really boost the flavour.  I cooked the naan a lot longer than I usually do, and it's almost as crunchy as a cracker now.  Still great-tasting.  Can't stop eating to write something!  All I can say is that this tastes amazing.  The naan tastes nice and baked while the curry tastes earthy, spicy, meaty, maybe a bit nutty as well.  It definitely isn't too spicy for me.  That was awesome.  Weirdly enough I'm still hungry.  Guess I'll have something else.


Crispy Minis (Caramel Kettle Corn flavour): Yay dessert!  These are basically little rice cakes with really tasty flavours.  Very sweet and caramelly!  Interesting texture, kind of bumpy and crisp.  These are so good.  They do also have that sweet and salty kettle corn taste, but it's subtle.  Nom nom nom.  I could eat another bowl if I wanted to but I think that's enough for today.

Next time!  Phish and Meat Loaf.

Thursday, February 27, 2014

Stoner Food Reviews, Day 24

Listening to: Silversun Pickups

Hello again.  I only had two hours sleep and I've been up for 13 hours, so I barely made it to my post here today, in my zombie-like state.  I'm here now, though, with an enchanting assortment of treats to enjoy.  Okay, just two things, but oh well.  What's weird today is that I've been feeling crappy all day due to fatigue and a hangover, but right now I feel awesome.  Just relaxed, but not weighed down with tiredness.  Maybe getting stoned actually helps you stay up later because you can focus better and feel more mellow, yet energized.

Barbecue Chips: Smokey.  Sweet, yet savoury.  Also, kind of salty and spicy.  Sucking on them is fun, because you can leach out the flavour of the chip.  Lays are also like that.  Well, pretty much any greasy type of chip.  These are really tasty and addictive.


Irresistibles Pecan Clusters: Just looking at them I'm excited.  Pecans perfectly encased in well-crafted chocolate on a pure white china plate.  They kind of look like big brown buttons.  Mmm... I taste caramel.  They're very chewy, verging on the texture of taffy.  Nutty and chocolatey; this tastes fantastic.  They taste a little bit like toffee as well.  Those were good.  


Next time we eat the meaning of life so no one will ever find out.

Stoner Food Reviews, Day 23

Listening to: Indie Rock Station (Not The Edge, starting to really hate that station)

Hello there.  Did you know I've gained eight pounds since I began this project?  Yup.  Crazy.  It could have have something to do with indulging Munchies me each night, maybe.  Today it was slim pickings for food because dad hadn't bought groceries in a while, and neither have I, so there we go...  I managed to scrounge up something tasty, though...


President's Choice The Decadent Chocolate Chip Cookie Flavour Hot Chocolate: Mmm... Tastes like cookies and chocolate.  Kind of lukewarm.  Tastier than I remember.  I can taste the hot milk as well.  Honestly, I want to get this over with because I am looking forward to the next thing!  Very chocolatey and rich at the bottom, with punches of pure sugar.


The best porridge I have ever made (I've gone bonkers today) with oatmeal, cinnamon sugar, milk, maple syrup and honey): Mmm... flavourful.  Tastes a bit like cinnamon pastry mixed with macaroons.  The cinnamon flavour is strong but not overpowering.  This is very good, considering the fact that it was a second or last resort.  It's so wholesome and old-timey-tasting, and yet, there's sooooo much sugar...  I love that.  


Wow, Breaking Bad is amazing high.  I was watching a scene in season one, episode two and I kept saying "oh shit!" over and over, in surprise.  

Next time!  We eat balut.

Stoner Food Reviews, Day 22

Listening to: Muse, MGMT

Okay, let's take some pictures, shall we?

Today I'm watching Mad Men because I can't think of anything else to watch on Netflix.  This is my first time watching it so I don't know if I'll like it.  If I don't, I'll watch Breaking Bad.  

Time to eat... *rubs hands expectantly*  My snack is quite junky and sugary today.

Crispy Crunch: Mmmmmm... chocolately and sweet, with a centre that tastes like Peanut Brittle.  Oh wow, this is good.  It's an explosion of confectionary flavour.  Oh dear, if you have peanut allergies you can't eat this probably.  What a sad thought.  Must have more candy!  I am salivating.  I could eat so many of these...  Mmmmm...  Unfortunately I only have one bar.  But, the next food might be a consolation as it is also sweet and delicious...


Skittles (Darkside): Mmmmm.... Lime.  Reminds me of a Slushie.  I haven't had Skittles in a while.  They're so flavourful, even if the flavour is artificial.  Still tastes good.  :)  Cherry next and orange.  I must have eaten oranges and reds together.  Another green.  Yum.  Grape, but tastes too sugary to be accurate.  Red and green.  Tastes kind of pomegranate-limey.  Blue.  Can't taste what it is.  The legend says forbidden fruit.  Mysterious.  I think I like green the best.  Also, these taste a bit like a solid version of Kool-Aid.  Oh, there are two shades of red; fruit punch and pomegranate.  Purple and blue is a nice combo.  Grapey and fruity and oh so sweet.  Purple and green are also good together.  In short, very yummy candy.  These are really good for a sugar fix.  I hope I can sleep okay today.

Mike's Hard Lemonade: Mmmm.... Still cool.  Tastes so clean, lemony, fizzy.  Along with yesterday's cider, this drink also reminds me of champagne.  The texture of the bottle feels like a lemon.  I think that's what they had in mind.  This has amazing flavour for something with alcohol.  I tried spiking a Brisk Lemonade with vodka (the same liquor used in what I'm drinking right now).  It's making me drift off a bit.  Yeah, I can only taste the vodka ever so slightly.  And yet I'm clearly getting tipsy.  That was good.


Well, goodnight.  Hope everyone has a great day and hopefully some time to chill out, relax and wind down.  Hopefully it will also be a mind-altering time.  Again, this is your host, Hedonistic Hermit, and I will see you tomorrow!

Next time!  We eat nothing.

Monday, February 24, 2014

Stoner Food Reviews, Day 21

Listening to: Little Miss Higgins; great up-and-coming Canadian blues fusion artist.  Here are some clips if you want to check her out.  She was recently nominated for a Juno:

https://www.youtube.com/watch?v=kx9SatlINoo

https://www.youtube.com/watch?v=OEj2hSr_Tqc

https://www.youtube.com/watch?v=qGVZJMtphX8&list=PLyuYIheWKuxlSg0i_sqf77YXYTQRkpEaR

https://www.youtube.com/watch?v=dBRo3C0xB3I

Haha my little brother is improvising a song that I requested: "I want it to be about a girl getting tortured!"  It's actually quite good and atonal.  I suppose atonalism really is torture, isn't it?  Oh my God he just worked Hot Cross Buns into it.  God help me.

Homemade Nachos (Tostitos with Cheddar and Mozarella cheese, topped with dollops of salsa cooked into the chips): Smokey, corny, savoury.  The salsa is spicy, flavourful, juicy.  I can taste a slight amount of Jalapeño in this, or maybe guacamole.  Cheesy as well.  They're kind of cold, but still really good.  I'm just gobbling these up, like a turkey.  Very delicious.  Still a bit hungry.  I think I'll pop some popcorn (but I'm not reviewing it because I've already done that).



Somersby Apple Flavoured Cider (Imported from Denmark): Bought myself an alcohol treat today, this and Mike's Hard Lemonade.  :)  I could smell the apple flavour even as I opened the can, which emitted a light spray.  Sweet and fruity-tasting.  It tastes a little bit like champagne and it's just as fizzy.  This is lovely and divine; I should buy it all the time.  Very refreshing and pure.  Alcoholic cider is awesome.


Not sure if I'm still high now, but goodnight, all!  Until tomorrow...

Next time we eat Freedom Fries.  

Sunday, February 23, 2014

Stoner Food Reviews, Day 20

Listening to: MGMT

Hello there!  It is I, the great stoned food guru.  Today I bring you some delicious treats that I shall eat in front of you.  

Pecans: Buttery and rich, but they still taste nuttier and healthier than most other things that I would describe as "buttery and rich."  They have such an odd, bumpy texture, almost like they are dead grasshoppers or something.


Pecans and Peanut Butter Chocolate Hearts: Alright, I'll admit it.  I came up with this idea high.  Mmmm... Can't taste the peanut as much as the chocolate, and I'm doing half a chocolate with each pecan.  Weird.  I'll try again.  No, I think the chocolate flavour is stronger than the pecans.  I'll try two pecans with half a chocolate.  Wow, still a bit more powerful.  Okay, for a second I could taste them together and it tasted yummy.  Hard to describe the taste when they are together; kind of like a familiar dessert, maybe chocolate almonds or peanut brittle.  No, I can't place the exact taste, but it's a nice combo.  


Betty Crocker Herb and Garlic Mashed Potatoes: This is herby and rich, so hearty as well.  Really interesting flavours.  There's a bit of a punch to the flavour.  It's so smooth in texture, just slowly sliding down my throat.  That was delicious.  Licking the spoon.  Glad I have a second pack of potato flakes in the box for another time.  :)  

That was a lovely noon-hour snack.  Have a great afternoon, day walkers and I will see you again, tomorrow morning or afternoon, hopefully with some homemade sour bread and some yogurt dotted with chocolate.  

Next time!  We eat a pus-  A pu-  ...a cat.  Yes, a cat.  There is no synonym for that word other than feline, so that is what I shall be eating.  A cat and/or feline.

Tuesday, February 4, 2014

Stoner Food Reviews, Day 3

Hello again anyone who is randomly reading this!  It's that time again; the time to get baked and get baking.  Today, I have stayed up late (until 6 pm... so sad...) making Maple Syrup Muffins.  I've made this several times before and they are my little brother's favourite.  There were more muffins on that plate but they disappeared as I set up to snap the picture:


If you want to make them yourself, they are from an old 'eighties cookbook called Muffin Mania.  Unfortunately, it might be hard to get since it's so old.  They have copies on Amazon selling for anywhere in between $60 and $1000.

http://www.amazon.ca/Muffin-Mania-Cathy-Pauli-Prange/dp/096914850X

But if you live in Toronto, you can get it for a more reasonable price at certain addresses:

http://www.thestar.com/life/2008/09/03/muffin_mania_continues_unabated.html

The above was written sober, because I had to post pictures.  Anyway, I'll be back once I'm in the proper state of mind...


Okay, I'm high, but not as high as usual today.  Sorry.  :(

It's so weird looking at a picture of something you're eating as you eat it, especially if it's the exact muffin you are eating.  Trippy.

Maple Syrup Muffin: Wow, it's really hot.  Burning my tongue (I just microwaved it).  I'll wait a bit.  Check Facebook.  Tasted like a lizard at first, but now it's really yummy and warm.  Eh, maybe lizards taste good when they're cooked right.  Who knows?  The icing is really buttery.  I'm as baked as this muffin.  This is like a less sweet version of those Popcorn Muffins I made a while ago.  Delicious.  Now to chase it with something else.


Little Glass of Milk: Not too much flavour, but it goes nicely with the aftertaste of the muffin.  Maybe I should have been taking sips of the milk as I ate the muffin!  I think I'll do that actually.  Nice combo of hot and cold, but the flavour does not change to me.  Just tasting each flavour separately.



Beer (President's Choice Light, I sure love my PC products, don't I?  I wonder if Progressive Conservatives are more likely to buy PC products...):  Too much sweetness, have to get rid of the taste.  Tart, sudsy, foamy, savoury, yeasty, beer hits the spot.  Really starting to feel ready for bed.  I feel like a heaviness is being draped over me.  Hard to describe the taste of beer.  When I was a kid it was just weird tasting stuff that was watered down a lot.  Now it's a lot more, because it's one of the drinks that I really drink for the taste, but it's hard to say what I like about it.  I guess how much liquid it is and how it fills you so much and tastes so meaty.

Time for Arrested Development and bed.

Monday, March 14, 2011

What's happening lately

Current musical phase: ABBA

I was obsessed with them in childhood, and since I burned them to my iPod yesterday, I haven't been able to play anything else.  Every once in a while it sounds like indie or techno, because they use a lot of synthesizer.  "SOS," "Gimme, gimme, gimme," "Voulez-vous," "Does your mother know" and "Thank you for the music" are masterpieces. 

ABBA is also a musical form.  Haha.

I thought I had caught the Owl City fever as well, and I listened to some of their songs, but I think it's just the song "Fireflies" that I like.  The rest is not very remarkable.

Current book:  The Handmaid's Tale by Margaret Atwood

I haven't read that much yet, but so far it reminds me of 1984.

Current anime: Nadia: the Secret of Blue Water

Such an awesome anime.  I got into it because I heard my favourite Disney movie (Atlantis) was largely based on it (to the point of copying it).  Watching it now, I have to agree.

Milo = Jean
Kida = Nadia
Helga = Electra
Rourke = Gargoyle
Mole = Hanson

Both casts of characters live on a submarine most of the time.  Nadia: The Secret of Blue Water is longer, with more character development.  Also, the villains in Nadia are the Neo-Atlanteans, while the heroes are the surviving Atlanteans and the descendants of the Atlanteans.

The series is very imaginative and you can learn a lot about science from it, like in Star Trek.  It also kind of reminds me of Pokemon and Trigun.  Pokemon, because the villainous trio is pretty much exactly like Team Rocket, although Pokemon came later, so Pokemon copied this series.

Grandis = Jessie
Sanson = James
Hanson = Meowth (only human, and much more intelligent)

They have almost the exact same voices and appearances, although Sanson has a very aristocratic British drawl while James has more of a gay British accent.

It's also similar to Trigun, because of the animation style and the constant theme of whether it is worth it to be pacifist.  On the Nautilus, there are occasions when people have to die in order to defeat Gargoyle, and there is no other option.  Like Vash, Nadia is a pacifist throughout the entire series, and it costs her sometimes.  She is a lot more vocal about it, though.

Also, the villains (Neo-Atlanteans) are quite frightening for anime, which is refreshing.  They wear KKK hoods that are black (kind of like the Death Eater hoods) and army uniforms that are like the Nazi, Soviet and American soldier uniforms and white frowning masks.  These villains don't make speeches, fly around in silly machines and cackle evilly.  They shoot people, make nuclear weapons and believe in a superior race.  Yeah.  Get your kids to watch this one, parents!   I lost sleep watching the first few episodes with these villains.  They are creepy.  Those KKK hoods really scare me for some reason, and I'm not even black.

I've really enjoyed watching it so far.  Sometimes, I'll watch 3 or 4 in a night.  It is addicting.  But I'm still only on episode 25 and there are 39 altogether, so I'm about 2/3 through the series.  It doesn't seem to be very well known.  I guess because it's from 1990 (older than Pokemon!).  I highly recommend this series to people who like any of these shows/movies: Atlantis, Pokemon, Trigun and Star Trek. 

In conclusion, it is a combination of Disney's "Atlantis," "Pokemon," "Trigun," and "Star Trek."  But it is original in many aspects.


What I will be baking soon: St. Patrick's Day cupcakes

I will tell you how it goes.  They are green cupcakes with green sugar, white icing, green gummies made into shamrocks and Leprechaun hats made from green icing, Ritz crackers, marshmallows, M&Ms and Tootsie Rolls.  Go to the website if you want to try making it as well.  Warning: it was hard for a college student like me to find all the materials (my apartment is kind of understocked with obscure baking supplies and ingredients).

Here it is: http://hoosierhomemade.com/st-patricks-day-cupcakes-cupcake-tuesday/
 
Her version looks awesome.  The woman on this website seems very creative.  Wish me luck!  Luck of the Irish, that is!

Monday, January 24, 2011

Culinary criticism... and praise

I went to Williams for breakfast at 11 am today and ordered a Strawberry Caramel Waffle.  I knew I would enjoy it, but I didn't expect it to be heaven on a plate!

It was perfect.  I don't think I could offer any criticism except more strawberries.

The ingredients?  Freshly made waffle, strawberry syrup, strawberries, caramel, two scoops of vanilla ice cream, whipping cream and icing sugar.

In a word: amazing.  Five stars!

Probably not at all healthy, but it was fucking delicious and it made my day!

And I wasn't too bloated when I was finished either, but that might have been because of how much my stomach stretched last night...

Last night I went to an Indian restaurant in Brampton called "Tandoori Flame."  It was an all-you-can-eat buffet with 150 items!  Basically Mandarin only with Indian food.  And since Indian food is pretty much my favourite type of cuisine, I was in paradise!

They had all my favourites, like chana masala, basmati rice, gulab jamun, garlic naan, cute mini samosas, etc, but they also had unique things I'd never tried before, like this really tasty black lentil dish and some kind of curried potato and cauliflower dish.  I was going to do four trips, two for main course, one for soup (dal) and the last one for dessert, but by my second trip (where I had taken a large helping of chana masala, my all time favourite) I was ready to surrender.

But I had to have my gulab jamun!  That's my other all-time favourite!  So I drank a LOT of water, and went to the bathroom and ate watermelon and sat for a long time, but I was so full it was painful!  It hurt to stand up!  Indian food is so filling!  So I had one gulab jamun, which tasted amazing, and gave the other to my brother.  Everything was cooked so well.  Very warm and spicy and full of flavour.

There were two things I didn't see: Mulligatwony (sp?) soup and Pakora.  But pakora isn't really one of my favourites, although Mulliagatwony is.  Definitely on my top 5 restaurants list, which has just formed in my brain now.  Five stars!  It was great.  I just have to know my limits next time.  Small servings, don't be a hero...

This talk of food is making me hungry.  Time for lunch!